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Lamb Chops with Mint and Rosemary

8 lamb chops

Juice of 1 lemon

Plenty of olive oil for brushing

1 sprig mint chopped

1 sprig rosemary chopped

1 clove garlic, crushed

1 Tsp whole grain mustard

Salt and Pepper

Mix together with lemon juice, 3 Tbs of the oil, mint, rosemary, garlic and mustard in a dish. Rub into chops and leave to marinade for 1-2 hours.

Braai for 1 to 2 minutes each side, basting with the marinade.

    

 

      


       

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